Japanese Trio

• Wagyu
  .
• Wortel
  .
• Paprika
  .
• Witte ui
  .
• Courgette
  .
• IJsbergsla
  .
• Asperges
  .
• Komkommer
  .
• Aubergine
  .
• Kings prawns
  .
• Radijs
  .

Preparation dish 1

• Chop the vegetables into small pieces and stir-fry briefly.
• Cut the wagyu beef into very thin slices and serve raw on top of the vegetables.
• Serve in a leaf of iceberg lettuce.

 
Preparation dish 2

• Chop the asparagus, carrot and cucumber very finely.
• Briefly fry the shrimp in oil with salt.
• Serve in a leaf of iceberg lettuce.

 
Preparation dish 3

• Chop the courgette, onion, sweet pepper and carrot very finely.
• The chessboard is made from cubes of aubergine and sweet pepper.
• Serve the salad on a bed of radishes in a leaf of iceberg lettuce.