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Spinach-apple salad

Uchibori | 4 persons
Spinach-apple salad
Ingredients
  • Spinazie
    400 gr
  • Appels
    2 st
  • Feta
    100 gr
  • Walnoten
    40 gr
  • Veenbessen
    1 handje
  • Uchibori Rice vinegar
    4 el
  • Olijfolie
    12 el
  • Mosterd
    2 tl
  • Honing
    2 tl
  • Peper
    0,5 tl
Preparation
  • Put the spinach in a wide bowl.
  • Cut the apple into slices. Add the apple splices, walnuts and cranberries to the salad.
  • Crumble the feta over the salad and mix everything together.
  • For the dressing, mix the vinegar with the olive oil, mustard, honey and pepper to taste.
  • Divide the dressing over the salad.
     
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